« Food & Drinks

Pina Colada dip!

by Phil O'Reilly

Pina Colada Dip

1 (8 oz.) package cream cheese, softened
1 (7 oz.) jar marshmallow creme
1 (8 oz.) can crushed pineapple, drained
1/2 c. sweetened flaked coconut

Various fruits, crackers, or cakes to serve - we like graham crackers, mini Nilla Wafers or cinnamon sugar pita chips

In a small bowl, beat cream cheese and marshmallow creme until fluffy.
Fold in pineapple and coconut. Cover and chill until ready to serve.